STARTERS

• Sourdough Bread Roll, Caramelised Butter

  5

• Sydney Rock Oysters

  5 ea / 24 half dozen

• Wagyu Bresaola, Parmesan, Rocket, Sourdough

  16

• Pork & Chicken Terrine, Seeded Mustard & Toast

  18

• Roasted Zucchini Pickled Squash, Almond Sauce, Parsley

  19

• Tuna Salad, Green Bean, Tomato, Egg Yolk, Black Olive

  24

SANDWICHES

• Tiger Prawn, Cucumber, Yuzu Mayonnaise

  22

• Smoked Brisket, Carrot, Pickled Padron Pepper

  22

MAINS

• Orecchiette, Peas, Green Garlic, Egg Yolk, Pangrattato

  28

• Roasted Barramundi, Oxheart Tomato, Black Garlic, Sundew

  38

• Merguez Sausage, Roasted Fennel, Harissa

  32

• Black Angus Sirloin, Fries, Pepper Sauce

  42

SIDES

• Fries, Aioli

  12

• Cos Lettuce, Soft Herbs, Lemon, Parmesan

  15

DESSERT

• Cheese with Quince & Walnut, Raisin Sourdough

  28

  Brilliat Savarin, White Mould Cow’s, France

  La Couronne Comte, Hard Cow’s, France

  Shropshire, Blue Cow’s, England

• Banana Sorbet, Ginger Crumb, Coffee

  16

• White Chocolate Brûlée, Sour Cherry

  16

• Whipped Yoghurt, Roasted Summer Berries, Marsala

  16