Monopole accepts limited bookings. We book up to half of the restaurant and leave the rest for walk ins.
For bookings of 5 or more we require credit card details to secure the reservation. If you fail to arrive for your booking or cancel less than 48 hours prior to your reservation a cancellation fee may apply.
Groups of 7 or more are required to select our $75 set 'Monopole' menu. For tables booked at 6:00 to 6:30 pm there is a 2 hour dining time.
Myffy Rigby includes Monopole as one of Sydney’s Top 20 ‘Liquor Lords’:
It’s a wine bar, it’s a restaurant, it’s a meeting place and touchpoint for wine fans and producers alike. Sit up at the bar for folds of pastrami on crispbread, juicy lamb ribs and tiny local scampi served in their shell and let owner-sommelierNick Hildebrandt look after the wine.